Cabanga ukubuyela egumbini lakho lehhotela okunethezeka lehhotela ngemuva kosuku lokuhlola, ezimisele ukungavuli nkomishi yetiye elishisayo. Ufinyelela i-kettle kagesi, kuphela ukuthola ukuthi izinga lokushisa lamanzi alikwazi ukuguquguquka, liyeke ukunambitheka okubucayi kofunwe bakho. Le mininingwane ebonakala ibonakala inomthelela omkhulu isipiliyoni sakho sonke. Ngenxa yalokho, inani elandayo lamahhotela aphezulu ligcizelela ukubaluleka kwama-kettle kagesi alawulwa amazinga okushisa ukuze abheke izintandokazi zawo ezihlukene zezivakashi.
1. Izinzuzo zamakhethini kagesi alawulwa amazinga okushisa
Izilungiselelo eziqondile zokushisa zekhwalithi ephezulu yokuphuza ikhwalithi: iziphuzo ezahlukene zidinga amazinga okushisa athile amanzi ukuvula amaphrofayili awo omnandi agcwele. I-Green Tea, ngokwesibonelo, igcwele kangcono cishe ngo-80 ° C, kanti ikhofi ifuna amazinga okushisa angaphezu kuka-90 ° C. Ama-kettles okushisa kagesi alawulwa amazinga okushisa avumela abasebenzisi ukuthi babeke izinga lokushisa eliqondile elidingekayo, ukuqinisekisa ukuthi inkomishi ngayinye iqhutshwa ekupheleleni.
Izici zokuphepha ezithuthukisiwe ukuvikela ukubiliswa okulomile: abalawuli abasezingeni eliphakeme kakhulu, njengalabo abavela ku-strix, bahlinzeka ngokuvikelwa kathathu, ukuvikela i-kettle ekusebenzeni ngaphandle kwamanzi. Lesi sici sivikela womabili umsebenzisi kanye nohlelo lokusebenza, ukunciphisa izingozi ezingaba khona.
Ukuqina okude nokusebenza kwezindleko: Ukulawulwa kokushisa okuzinzile kunciphisa ubungozi bokucindezela ngokweqile kanye nokucindezelwa kwemishini ku-kettle, okuholela ekutheni kube nesikhathi sokuphila isikhathi eside. Kwamahhotela, lokhu kuhumusha ukunciphisa izindleko zokulungiswa kanye nezindleko zokubuyisela esikhundleni, okufaka isandla ekusebenzeni kahle kokusebenza.
2. Amazinga aphesheya abusa amakhethini kagesi
Ukuhambisana ne-IEC 60335-1: Ama-Kettles kagesi kufanele anamathele ku-IEC 60335-1: 2016 Elevent, echaza izidingo zokuphepha nezinto zokusebenza zempahla yasendlini. Lokhu kuqinisekisa ukuthi imikhiqizo ihlangabezana namabhentshi okuphepha okuphepha komhlaba, ukuhlinzeka isiqinisekiso kubakhiqizi nabathengi.
Ukusetshenziswa kwezinto ezibangeni lokudla: izakhi ezithintana namanzi kumele zenziwe ngezinto eziphephile zokudla, njengensimbi engama-304 engagqwali, ukuvikela ukufakwa kwezinto eziyingozi. Lo mkhuba uqondanise nemiyalo yezempilo nezokuphepha, uqinisekisa ukuthi amanzi ahlala emsulwa futhi ephephile ukuze kusetshenziswe.
Ukuqinisekiswa kwe-EAC kwezimakethe ezithile: Ngoba izimakethe ezinjengezinyunyana zezomnotho zase-Eurasia, ukuthola isitifiketi se-EAC kubalulekile. Lesi sitifiketi siqinisekisa ukuthi umkhiqizo uhambisana namazinga okuphepha ezifunda kanye namazinga ezemvelo, okwenza ukufakwa kwemakethe okubushelelezi nokwamukelwa.
3. Izinzuzo zeIlanga kagesi kagesi
Ilanga limi ngaphandle njengohlobo oluvelele embonini kagesi kagesi, enikeza imikhiqizo evumelana nezidingo zezindawo eziphakeme kakhulu. Izinzuzo ezibalulekile zifaka:
Amakhono okushisa asheshayo:Ama-kettles ahlehliweBanenjinizo yokushisa okusheshayo, okuvumela izivakashi zijabulele iziphuzo ezishisayo ngaphandle kwezikhathi zokulinda isikhathi eside - isici esibalulekile ezimweni zokungenisa izihambi lapho kusebenza kahle khona.
Umthethonqubo wokushisa onembile: Ngezinhlelo ezithuthukile zokulawula izinga lokushisa, ama-kettles afakwe othanga anika amandla ukulungiswa okuqondile, ukunakekela izidingo ezithile zamathiphu ahlukahlukene, amakhofi, nezinye iziphuzo ezishisayo, ngaleyo ndlela ethuthukisa isipiliyoni sezivakashi.
Izindlela zokuphepha ezinamandla: Ukufaka izici ezibandakanya ukuvikela amathumba owomile kanye nokuvikela ngokweqile,Ama-kettles ahlehliweIbeka phambili ukuphepha komsebenzisi, ukuqondanisa namazinga okuphepha aphesheya kanye nokunciphisa ubungozi besikweletu kubasebenzisi behhotela.
Ukwakhiwa okuhlala isikhathi eside nowahlanzekile: ukusebenzisa izinto ezisezingeni eliphakeme kuqinisekisa lokhoAma-kettles ahlehliwezihlala zihlala isikhathi eside futhi zihlanzeke, zigcina izinga eliphakeme lokuhlanzeka embonini yezihambi.
Idizayini enembile futhi esebenziseka kalula: yakhelwe ngumsebenzisi engqondweni,Ama-kettles ahlehliweNikeza izinhlaka ezibonakalayo nezici ze-ergonomic, ezibenza zilulame ngezivakashi zisebenze, ngaleyo ndlela zithuthukise ukwaneliseka okugcwele.
I-4. Ucwaningo lwecala: Ukuqaliswa kokungenisa izihambi okunethezeka
I-dexunert edumile yamahhotela okunethezeka ahlanganiswe nolwandle amakamelo kagesi ahlangene namakamelo abo ezivakashi. Izivakashi zazibonga kakhulu ikhono lokushintsha amazinga okushisa anokuthanda, ikakhulukazi abathanda itiye ababonile ukuthuthuka okukhulu ekunambithekeni nephunga. Lokhu kuthuthukiswa kuholele ekuphenduleni okuhle, okunezivakashi eziningi ezibonisa umuzwa ophakeme wokunethezeka nokwenza okuthandwa nguwe ngesikhathi sokuhlala kwabo.
Ukugcina
Okuthandwayo kwama-kettles kagesi alawulwa amazinga okushisa emahhotela aphezulu aqhutshwa isifiso sokunikela ngezivakashi okuhlangenwe nakho okwenziwe umuntu kanye nokuphezulu. Ukubambelela kumazinga aphesheya kuqinisekisa ukuphepha, ikhwalithi, kanye nokwethenjwa. Imikhiqizo efanaIlanga linyeKhulula lezo zimfanelo, ukuhlinzeka ngemikhiqizo ehlangabezana nezidingo eziyinkimbinkimbi zokungenisa izihambi zikanokusho. Ngokutshala imali ezintweni ezinjalo, amahhotela angathuthukisa ukwaneliseka kwezivakashi, aqinise ukuzibophezela kwawo kwikhwalithi, futhi afinyelele ubuhle obusebenzayo.
Isikhathi sePosi: Mar-21-2025